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Conference Program

Third Annual University Hunger Summit
February 29 - March 2, 2008

Friday, February 29

3:30 pm             Registration (Second Floor)                                                                                                                                  

6:00 pm             Opening Plenary (Room 213)                                            

                           

Welcome Address

Ruth Katz, Dean, School of Public Health and Health Services, The George Washington University

June Henton, Dean, College of Human Sciences, Auburn University

Keynote Address

The Honorable Jim McGovern (D-MA) United States House of Representatives

7:00 pm             Welcome Reception (Room 602)

 

Saturday, March 1

8:30 am             Continental Breakfast and Information Fair (Second Floor)

                                         

9:00 am             Plenary Session One: Nutrition Science, Policy and Advocacy (Room 213)

                                         

Keynote Address

Catherine Bertini, Professor of Public Administration, Maxwell School of Citizenship, Syracuse University, and Senior Fellow, Agricultural Development, The Bill and Melinda Gates Foundation

Plenary Address

David Beckmann, President, Bread for the World

 

Introduction

 David Lambert, Lecturer, Global food Security, Catholic University, and former Counselor, U.S. Mission to the U.N. Agencies for Food and Agriculture

             

10:30 am           Coffee Break and Information Fair (Second Floor)

 

11:00 am           Nutrition Science, Policy, and Advocacy Break-out Sessions

             

Session A: Food Security and Food Aid (Room 211)

Moderator Gabe Laizer, Manager of Member Services, The Alliance to End Hunger

                                         

Mary Chambliss, former Senior Executive Service, serving as Deputy Administrator for Export Credits in the Foreign Agricultural Service (FAS) 

Julie Howard, Executive Director, Partnership to Cut Hunger and Poverty in Africa

Dale Skoric, Chief of Policy and Technical Division, USAID Office of Food for Peace  

                             

Session B: Supporting the Achievement of the MDGs through Student Activism (Room 212)       

                                         

Meredy Throop, Advocacy and Outreach Associate, RESULTS Educational Fund

 

Session C:  Hunger Advocacy for Institutions (Room 112)

Moderator Max Finberg, Director, The Alliance to End Hunger

Shukri Abdirahman, Hunger Activist

William A. Meaux, President, Longthrow Multimedia International, LLC

Erin Tunney, Senior International Policy Analyst, Bread for the World

             

12:30 pm           Lunch (Room 602) and Information Fair (Second Floor)

 

2:00 pm             Plenary Session Two: Innovative Partnerships and New Developments (Room 213)

New Developments at UFWH Chapters 

Moderator: Harriet Giles, Director of External Relations of Human Science, Lead Advisor, War on Hunger Initiative, Auburn University

                                         

Jennifer Allen, Research Assistant, Monsanto

Fafanyo Asiseh, Co-Chair of Student Recruitment, War on Hunger Initiative, University of Idaho

Chiquita Briley, Assistant Professor, Department of Food Science, Nutrition, and Health Promotion, College of Agriculture and Life Sciences, Mississippi State University

Josh Davis, Service Leadership Consultant, Center for Student Leadership, Ethics and Public Service, North Carolina State University

Marc Johnson, Dean, College of Agricultural Sciences, Colorado State University

Whitney Skinner, Chair, War on Hunger Initiative, Auburn University

               

3:30 pm             Afternoon Break (Second Floor)                      

 

4:15 pm             Innovative Partnerships and New Developments Break-out Sessions

 

Session A: Cross-sector Collaborations in Agriculture and Health (Room 211)

Moderator Max Finberg, Director, The Alliance to End Hunger

 

Marsha Echols, Director, The LLM Graduate Program and The World Food Law Institute,

Howard University            

Kenneth Leonard, Assistant Professor, Agricultural and Resource Economics, University of Maryland

Mike Taylor, Research Professor, Department of Health Policy, The George Washington University

Cathie Woteki, Global Director of Scientific Affairs, Mars, Inc.     

Session B: Building Capacity Through Curriculum Development (Room 212) 

Moderator Douglas Casson Coutts, U.N. World Food Programme

Marco Cavalcante, Policy Officer, Policy, Planning, and Strategy Division, U.N. World Food Programme

Barbara Ekwall, Senior Officer, Coordinator of the Right to Food Unit, U.N. Food and

Agriculture Organization

Angela Montoya, Graduate Student Representative, Academic Initiatives Committee, War on Hunger Initiative, Auburn University

 

7:00 pm             Dinner (City Room, 7th Floor)

Health and Agriculture in a Global World

The Honorable Pat Roberts (R-KS), United States Senate

                           

Hollywood as a Lens for Humanitarian Aid

Douglas Casson Coutts, United Nations World Food Programme

 

                                                                    

Sunday, March 2

8:30 am             Continental Breakfast (Second Floor)

 

9:00 am             Plenary Session Three: Creating an Urgent Response (Room 213)

                                                       

Keynote Address

Josette Sheeran, Executive Director, U.N. World Food Programme

 

Introduction by June Henton, Dean, College of Human Sciences, Auburn University

Plenary Speaker

Fran Quigley, Director of Development and Operations for the Indiana University School of Medicine and the Kenyan Moi University School of Medicine AMPATH  Partnership

 

Introduction by Jim Sherry, Chair, Department of Global Health,

The George Washington University

            

10:00 am           Coffee Break (Second Floor)

 

10:30 am           Creating an Urgent Response Break-out Sessions

Session A: Student Partnerships for Action at Home (Room 211)

Moderator Gabe Laizer, Manager of Member Services, The Alliance to End Hunger

Ray Buchanan, Founder and President, Stop Hunger Now

Abby Flottemesch, Development Director, The Campus Kitchens Project

Colette Powers, Director for Grant Acquisition Management, Global Food Resources, World Vision

Heather Todd, Senior Manager, Great American Bake Sale, Share Our Strength

Session B: Academic Models for Partnering Overseas (Room 212)

Moderator Ashleigh Black, Associate Director, The Center for Global Health,

The George Washington University

Donna Barry, Advocacy and Policy Manager, Partners in Health

Fran Quigley, Director of Development and Operations for the Indiana University School of Medicine and the Kenyan Moi University School of Medicine AMPATH Partnership

Daniel Sherrard, Provost, EARTH University

 

12:10 pm           Closing Plenary: Connecting Hunger at Home and Abroad (Room 213)

                                         

Keynote Speaker

The Honorable Eva Clayton, Former Congresswoman of North Carolina, U.S. House of Representatives and Former Assistant Director-General, U.N. Food and Agriculture Organization                              

Introduction by Max Finberg, Director, The Alliance to End Hunger

12:45 pm           Lunch: Effectively Creating a Blueprint for Hunger Advocacy on Your Campus

                           

Special Presentation by Georgetown College Students: Eric Blair, Alex Dixon, Holli Patton, Jessi Patton, and Carrie Summers

2:00 pm             Adjourn

  

 

Hosted by The George Washington Center for Global Health in collaboration with the United Nations World Food Programme, The Alliance to End Hunger and

The Auburn University War on Hunger Initiative

 

 



 
For additional information, please contact hungersummit@gmail.com
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For additional information, please contact hungersummit@gmail.com